Production Technology
1. Raw Material Selection
Starting from the selection of new rice from the best planting area in Thailand.
2. Inspection
Check the properties of rice by researching physical and chemical analysis, genetics before the rice milling.
3. Cleaning
Clean the paddy first for removing adulterated things such as straw, rock, peddle from the paddy before storing for the rice milling.
4. Cracking
By separating the paddy. This process is transformed into brown rice.
5. White scrub
To remove the mold from the brown rice and convert it into a rice.
6. Polishing
Add shine to the rice. And extend the longer life.
7. Sorting
To meet the customer's needs through the grill of any floors.
8. Final inspection
For quality rice and safe before reaching to the consumer.
9. Packing
Packing by modern machinery. The product is ready to deliver to customers.
